Lunch

    • Pranzo Antipasti

      Lunch Starters

    • Eggplant Napoleon

      13

      Fried Eggplant, Local Tomatoes, Fresh Mozzarella, Arugula, Pesto and Balsamic Glaze

    • Importati Burrata

      13

      Creamy Burrata Cheese, Roasted Sweet Peppers, Basil Pesto, Pine Nuts, Crostini

    • Carpaccio di Manzo

      13

      Thinly Sliced Raw Sirloin, Baby Arugula Salad, Shaved Parmesan Aioli

    • Bruschetta Toscana

      11

      Toasted bread, tomato, basil, onions, garlic, saba, ricotta

    • Grilled Zucchini & Mozzarella

      13

      Zucchini wrapped Mozzarella, Balsamic Glaze, watercress, sun dried tomato vinaigrette

    • Calamari Fritti

      12

      Lightly Floured, Fresh Herbs, Slices of Lemon, Garlic Aioli, Tomato Sauce

    • Pranzo Insalata

      Lunch Salads

    • Insalata di Tutto

      14

      Romaine, Chicken, Avocado, Egg, Gorgonzola, Pancetta, Tomatoes, White Balsamic

    • Frutta di Bosco

      12

      Fresh Berries, Candied Walnuts, Goat Cheese,Organic Greens, Farro, Grapes, Sherry Vinaigrette

    • Insalata della Casa

      8

      House greens, cherry tomatoes, cucumber, fennel, sherry vinaigrette

    • Insalata di Pollo

      13

      Grilled Chicken, Spinach, Goat Cheese, Pine Nuts, Grapes, Sherry Vinaigrette

    • Cavolo

      11

      Tuscan Kale, Sunflower Seeds, Apples, Quinoa, Shaved Parmesan, Moscato Vinaigrette

    • Il Poggiolo Chopped

      14

      Romaine, Radicchio, Salami, Provolone, Tomatoes, Garbanzo Beans, Olives, Red Wine Vinaigrette

    • Cesare

      11

      Crisp Romaine, Brioche Croutons, Anchovy Dressing

    • Caprese

      10

      DOP buffalo mozzarella, sliced tomatoes, basil pesto, aged balsamic glaze

    • Insalata di Salmone

      18

      Grilled Salmon, House Greens, Avocado, Egg, Pickle, Shallots, Lemon

    • Pranzo Pizza

      Pizza (Lunch)

    • Pepperoni Pizza

      13

      Tomato Sauce, Caramelized Onions, Lemon Arugula,Mozzarella

    • Peter Pizza

      13

      Pomodoro, Pecorino and Mozzarella, Rapini, Calabrese, Caramelized Onions, Lemon Arugula

    • Margherita

      11

      Fresh Mozzarella, Tomato Sauce, Basil

    • Salsiccia

      13

      Homemade Fennel Sausage, Roasted Peppers, Mozzarella, Tomato Sauce

    • Zuppe

      Soups

    • Pasta Fagioli

      6/8
    • Zuppa del Giorno

      MP
    • Pranzo Panini

      Lunch Sandwiches

    • Choice of

      -

      // pasta salad // homemade chips // truffle fries

    • Impossible Burger

      14

      Veggie patty, mushrooms, Provolone, avocado, pretzel bun

    • Pollo Panini

      13

      Grilled Chicken, Spinach, Provolone, Roasted Red Peppers, Panini Bread

    • Chicken Club

      13

      Grilled chicken, Provolone, avocado, basil aioli, tomato, onion, pancetta on 9 grain bread

    • Caprese

      13

      Sliced tomatoes, buffalo mozzarella, basil pesto, balsamic glaze, panini

    • Pranzo Primi

      First Lunch Course

    • Rigatoni

      15

      Sausage, peas, light tomato cream

    • Linguini

      18

      Fresh seafood, grilled shrimp, light tomato sauce, herbs, garlic, chili flakes

    • Gnocchi

      18

      Hand made potato and ricotta dumplings, vodka sauce and crispy prosciutto

    • Ravioli di Fungi

      18

      Roasted Wild Mushroom Ricotta Filled Ravioli, Spinach, Sun Dried Tomato, Truffle Cream Sauce

    • Ravioli Primavera

      19

      Ravioli filled with spring pea puree and burrata, citrus butter sauce, cherry tomatoes

    • Penne con Pollo

      18

      Chicken, pesto cream, sun dried tomatoes, parmesan

    • Cavatelli

      22

      Eight Finger Cavatelli, Meatballs, Grilled Sausage, Arrabbiata Sauce, Watercress, Parmigiano

    • Orecchiette

      16

      Grilled sausage, rapini, Fresno chilis, parmesan

    • //

      Gluten Free Pasta Available

    • Pranzo Secondi

      Lunch Second Course

    • Coregon- Whitefish

      20

      Pan Roasted Whitefish, grilled asparagus, cherry tomatoes, avocado salsa

    • Salmone

      20

      Grilled salmon with sweet corn, peas, quinoa, spinach and a Tamarind glaze